Choppies is hiring, join them in the following capacities:
CHOPPIES SUPERMARKET
Copperbelt / North Western Region Job Vacancies
๐ Company: Choppies Supermarket Ltd
๐ Application Email: careers@choppies.co.zm
๐ Closing Date: 13th March 2026
๐ Required Documents:
Curriculum Vitae (CV)
Cover Letter
Medical Report
Police Clearance
1. Sales Floor Assistant
Job Description
Provide excellent customer service and help customers find products.
Maintain a clean, organized, and attractive sales floor.
Restock shelves and displays when necessary.
Support store promotions and sales goals.
Work with team members to ensure a positive shopping experience.
Remove expired or damaged products from shelves.
Arrange goods neatly and check stock levels.
Handle stock replenishment properly.
Receive and store goods in designated areas.
Prepare and merchandise stock.
Follow FIFO (First In First Out) stock procedures.
Ensure proper handling of damaged or expired items.
Education / Experience
High school diploma or equivalent.
1–2 years experience in bakery production.
Basic knowledge of shelf packing / sales floor work.
Good communication and problem-solving skills.
Physically fit and able to work at heights.
Must be medically fit.
Skills
Ability to work in a fast-paced environment.
Ability to stay calm and focused.
Good interpersonal skills.
Supervisory skills (training others and maintaining service standards).
2. Deli Assistant
Job Description
Set up cooking stations with ingredients and equipment.
Prepare ingredients (cutting meat, chopping vegetables, peeling, etc.).
Cook food using grills or other cooking equipment.
Monitor food while cooking and stir or turn when necessary.
Ensure food is presented well before serving.
Maintain a clean and sanitized kitchen environment.
Store food and ingredients properly.
Check ingredient quality.
Monitor stock and place orders when supplies are low.
Education / Experience
High school diploma or equivalent.
Food handlers’ certificate and food production certification.
1–2 years experience in a deli.
Basic knowledge of food preparation.
Good communication and problem-solving skills.
Physically fit and able to work at heights.
Must be medically fit.
Skills
Ability to work in a fast-paced environment.
Ability to stay calm and focused.
Good interpersonal skills.
Supervisory skills.
3. Butchery Assistant
Job Description
Assist in cutting, trimming, and packaging meat products.
Maintain cleanliness and organization of the workspace.
Follow food safety and hygiene standards.
Serve customers and package meat.
Provide advice on cooking or preparing meat.
Keep the work area clean at all times.
Clean and sharpen knives and operate cutting machines.
Display meat products properly.
Label and arrange meat products correctly.
Education / Experience
High school diploma or equivalent.
Butchery production certification.
1–2 years experience in butchery production.
Basic knowledge of meat preparation.
Good communication and problem-solving skills.
Physically fit and medically fit.
Skills
Ability to work in a fast-paced environment.
Ability to stay calm and focused.
Interpersonal skills.
Supervisory skills.
4. Bakery Assistant / Confectioner
Job Description
Prepare dough, batter, and fillings for breads, cakes, and pastries.
Maintain cleanliness in the bakery area.
Follow strict food safety and hygiene standards.
Serve customers and package bakery products.
Provide baking advice to customers.
Keep the bakery workspace spotless.
Operate bakery equipment safely.
Display baked goods attractively.
Ensure proper labeling and product display.
Education / Experience
High school diploma or equivalent.
Bakery production certification.
1–2 years experience in bakery production.
Basic knowledge of bakery or confectionery preparation.
Good communication and problem-solving skills.
Physically and medically fit.
Skills
Ability to work in a fast-paced environment.
Ability to stay calm and focused.
Interpersonal skills.
Supervisory skills.
5. Cashier
Job Description
Ensure the cash drawer has the correct money at the start and end of shift.
Scan customer items and calculate total cost.
Accept cash, cheque, or card payments.
Give correct change to customers.
Balance the cash drawer and transfer money to the safe.
Handle customer inquiries.
Greet customers entering or leaving the store.
Provide friendly customer service.
Education / Experience
High school diploma or equivalent.
Food handlers’ certificate & food production certificate.
1–2 years cashier experience.
Basic knowledge of food preparation.
Good communication and problem-solving skills.
Physically fit and medically fit.
Basic computer skills (POS system).
Skills
Basic mathematics skills.
Customer service skills.
Honesty and trustworthiness (handling money).
Usually 18+ age requirement in Zambia.
✅ How to Apply
Send your CV and Cover Letter to:
Before 13th March 2026.








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